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Salicornes sauvages au citron et à l’estragon - 85g net égouttées

€4.00Price
Ingrédients : salicornes sauvages de l’Île de Noirmoutier La Gabelle, vinaigre d'alcool, eau, citron, estragon.
Quantity

Made in Noirmoutier

Produced and harvested with passion

Home delivery

Free delivery

from 59€ of online purchase

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